Through the generous support of the Gould Family Trust Foundation at Gulf Coast Community Foundation, The Haven is excited to introduce our new program, "The Culinary Academy: Empowering Through Experience"! This program is specifically designed to provide individuals with disabilities the opportunity to gain valuable on-the-job experience and training in the dynamic and rewarding field of food service.

Participants in our program will have the chance to work alongside experienced professionals in a variety of food service settings, such as restaurants, cafes, and catering companies. Through this on-the-job experience, they will learn essential skills such as food preparation, cooking, customer service, table service, and kitchen operations.

Our program goes beyond just practical training. We are committed to providing a supportive and inclusive environment where participants can learn and grow. Our dedicated team of trainers and mentors will provide personalized guidance and support, ensuring that each individual's unique needs and abilities are met.

Through this program, participants will not only gain valuable skills but also develop important social and interpersonal skills. They will learn how to work effectively as part of a team, communicate with customers, and handle various situations that arise in a fast-paced food service environment.

"Food Service Inclusion" is founded on the belief that everyone deserves equal opportunities for employment and personal growth. We actively collaborate with local businesses and organizations to create inclusive workplaces that value diversity and promote accessibility.

Join the food service inclusion revolution and embark on a transformative journey towards a rewarding career in the food service industry. Together, let's break down barriers, challenge stereotypes, and create a more inclusive society where everyone can thrive.